Premium Organic
Extra VirginOlive Oil
Crafted from 100% Arbequina olives grown in California's finest groves. Cold-pressed within hours of harvest for exceptional flavor and quality.
0.14%
Acidity
349
Polyphenols
100%
Arbequina
24hrs
Cold-Pressed
From Our Kitchen
Recipes with Angelica's EVOO
Recipe
Lemon Olive Oil Cake with Whipped Ricotta and Honey
Lemon Olive Oil Cake with Whipped Ricotta and Honey There's a cake Grandma Angelica used to make every spring, right around the time the lemon trees started...
Recipe
Creamy Tomato Soup with Basil Olive Oil Drizzle
Creamy Tomato Soup with Basil Olive Oil Drizzle Winter evenings call for something warm and comforting, right? This tomato soup is pure sunshine in a bowl,...
Recipe
Whipped Feta with Roasted Grapes and Pistachios
Whipped Feta with Roasted Grapes and Pistachios Winter evenings just call for cozy gatherings, don't they? And what's a get-together without something...
What People Are Saying
From Our Table to Yours
“The freshest olive oil I've ever tasted. You can really tell the difference when it's this pure. My salads have never been better.”
Maria R.
San Francisco, CA
“I bought this as a gift and ended up ordering two more bottles for myself. The flavor is incredible — fruity, peppery, and so smooth.”
James T.
Austin, TX
“We use this for everything — drizzling on bread, finishing pasta, even in baking. It's become a staple in our kitchen.”
Sofia L.
Brooklyn, NY
A Family Tradition, Bottled
Angelica's Olive Oil was born from a simple truth: the best meals aren't just made — they're shared. Inspired by our grandmother Angelica, who believed that food was love and olive oil was its soul, we set out to create an olive oil that honored her spirit and elevated everyday cooking.
From our kitchen to yours — salud
Read Our Story